top of page
Extracted from high quality peeled sunflower seeds by cold pressing, without heating and without chemical processing.
STORAGE
In a cool place protected from direct sunlight
COUNTRY OF ORIGIN
Bulgaria
Proteins
Carbohydrates
Fats
Organic crude sunflower oil, high-oleic
Specifications
Color
Taste and smell
Golden
Specific
Chemical parameters
Color Index (Lovinbon) 5⅟4
Moisture and volatile substances
FFA
Max 6 R/70 Y
Max 0,2%
Max 2%
BDS EN ISO 15305
BDS EN ISO 662
BDS EN ISO 660
Iodine number
Peroxide number
Phosphorus content
77 - 78
10 meq O₂/ kg
200 ppm
BDS EN ISO 3961
BDS EN ISO 3960
BDS EN ISO 10540-1
Fatty acid content (%)
Palmitic acid – C16:0
Stearic acid – C18:0
5.5 – 8.5
3 – 5.5
Oleic acid – C18:1
Linoleic acid – C18:2
75 – 88
3.0 – 6.0
Linolenic acid – C18:3
0.5 – 1.5
bottom of page